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Half of Pig $5.00/lb


1 in stock


Product Description

Pigs will be butchered at the end of November.


Half a pig is about 100 lb of meat (when hanging at the butcher shop). You will get to choose the cuts you want options include:

spare ribs                                                     riblets

pork chops                                                   cutlets

sausage (all types)                                      ground pork

bacon                                                          shoulder roast

smoked hocks                                             soup bones



organs can be kept too (kidneys, heart, skin, tongue, tail, head, ears, lard).


Please call if you have more question.



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